Cocoa* (45% – cocoa butter*, cocoa mass*), Raw cane sugar*, Rice powder* (rice syrup*, rice starch*, rice flour*), Sunflower lecithin*, Natural flavouring, Water, Glucose syrup, Coconut cream*, Lucuma powder*, Cocoa butter, Vanilla, Salt, Sugar, Sodium bicarbonate. Cocoa* (55% – cocoa butter*, cocoa mass*), Raw cane sugar*, Sunflower lecithin*.
Dairy, Gluten, Soy, Nuts, Sesame or any other allergens in the chocolates – in fact they are banned from the workshop. However, alongside the ingredients they use, some of their suppliers manufacture products with gluten, nuts and soy, therefore, there is potential that trace amounts of allergens may be present.
Whilst we endeavour to ensure these details are up to date, please always check the packaging in case of allergen updates.