Ingredients
Vegan Mylk Hot Chocolate: Sugar, cocoa butter, cocoa mass, rice powder (rice syrup, rice flour), dietary fibre (inulin), emulsifier (soya lecithin), flavouring (natural vanilla, natural cocoa).
Vegan 70% Dark Hot Chocolate with Sea Salt: Cocoa mass, sugar, cocoa butter, sea salt (1.5%), emulsifier (soya lecithin), flavouring (natural vanilla).
Dark chocolate contains cocoa solids 70% min.
Vegan 70% Dark Hot Chocolate: Sugar, cocoa butter, cocoa mass, rice powder (rice syrup, rice flour), dietary fibre (inulin), emulsifier (soya lecithin), flavouring (natural vanilla, natural cocoa).
The Gnaw HQ sometimes handles gluten, nuts, peanuts, milk, soya and sulphites. Whilst they are SALSA accredited and follow strict production guidelines, their products may contain traces of these allergens.
Whilst we endeavour to ensure these details are up to date, please always check the packaging in case of allergen updates.